Jacob Burton

Hey there! Thanks for visiting my YouTube Channel! My name is Jacob Burton, and I've been working as a chef in the hospitality / culinary field for about two decades now, starting my career in San Francisco while attending the California Culinary Academy. At the time of writing this (November 2019), I'm the Executive Chef & Beverage Director of The Renaissance Reno Downtown Hotel, a project I helped open in April of 2017. Prior to that, I was the opening Executive Chef of Stella Restaurant and The Cedar House Sport Hotel, where I worked for 5 years. While there, I rebranded my culinary education site, Free Culinary School (FCS) as Stella Culinary, a website I still maintain today. My true passion is teaching others how to cook, through podcasts and videos, which is why this channel exists. If you haven't already, check out the Stella Culinary School Podcast, and watch my Culinary Boot Camp Lecture series found on this channel! Thanks for checking out my channel!

Subscribers: 145K   Videos: 224   Total views: 23.2M   Gravity: 57.4*  

Channel URL: https://www.youtube.com/c/jacobburton/
Channel ID: UCpPsrEZJFKKelnKzjHLl1bg

Channel was established: 10 November 2010.

Channel's estimated monthly earnings: $110.42

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Channel's Videos

71,842 views
rating from 950 viewers

Watch This Channel's Latest Videos »

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About this Data

*Gravity is FindAChannel's estimation of how engaging a channel's content is. It helps smaller channels with very engaging content compete with much larger channels. Gravity runs on a percentage scale, with 100% being the highest.

A channel's earnings as shown on FindAChannel are just a rough estimate. There are many factors that will affect how much a channel will actually earn. It is possible that this channel may earn up to 10x as much as our estimated figure. Channel owners may also generate additional income from their channels by using endorsements, merchandise or promotion of affiliate offers.

Jacob Burton added to FindAChannel 02 June 2021 (Channel #121670). Entry last modified 19 March 2025.